Why is Jamaican Blue Mountain Coffee so rare?


So many of our clients have asked us this question, since we've started selling Jamaican Blue Mountain coffee. The rarity paired with our exquisite price point of Jamaican Blue Mountain Coffee is based on supply and demand. The supply of our coffee is low due to the limited space of the Blue Mountains, whilst countries like Brazil have saturated the market. With Jamaica's limited production of coffee the demand increases for Jamaican Blue Mountain Coffee. What also attributes to this magnificent marvel is its unique notes yet mild taste which will leaves your palate wanting more.


Jamaican Blue Mountain is one of the rarest coffee beans in the world. The coffee must be grown on the eastern part of the island of Jamaica. The Blue Mountains encompasses the parishes of Portland, St. Andrew, and St. Thomas and is grown in elevations between 2,000 to 5,000 ft., and come from certified estates. Another factor to look at when discussing the rarity is the climate. The climate and environment in which the beans grow is a major part of what makes this coffee so delectable. This micro climate experiences sustained rainfall and cool temperatures all year. Even though about 80% of Jamaica's coffee is expor